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Description
Species Information
Apple Mint (Mentha suaveolens), also known as round-leaved mint, is an attractive, easy-to-grow aromatic herb, valued for both its culinary uses and ornamental appeal.
The plant is easily recognised by its soft, slightly fuzzy, grey-green leaves and its gentle, sweet apple fragrance. In late summer, Apple mint produces upright spikes of delicate pink to mauve flowers, adding subtle colour and interest to borders, containers, and wildlife gardens.
As with many mints, Apple mint is vigorous and quick to establish, providing plenty of fresh leaves throughout the growing season. Its nectar-rich flowers are also attractive to bees and other pollinating insects.
How to Identify
Apple mint forms spreading clumps of rounded, textured leaves with a soft, velvety feel. When crushed, the foliage releases a distinctive fruity, apple-like aroma.
During late summer, tall terminal flower spikes appear above the foliage, carrying clusters of small pink or mauve blooms. The combination of pale leaves and pastel flowers gives the plant a gentle, cottage-garden charm.
Plants typically grow to around 40–60cm in height, with a naturally bushy, spreading habit.
How to Grow
Apple mint grows best in rich, moist, well-drained soil and will thrive in full sun or partial shade, making it a versatile and reliable addition to any herb garden. It is easy to establish and can be planted directly outdoors or started indoors earlier in the season.
Like most mints, it can spread readily, so growing it in pots, raised beds, or contained areas is often a good option for keeping it under control.
The fragrant leaves are perfect for culinary use. They can be used fresh or dried to make mint tea, added to salads and summer drinks, or used to create traditional apple mint jelly. For those who prefer a softer, fruitier flavour than standard garden mint, Apple mint is an excellent choice.
Easy to grow and full of character, Apple mint is a dependable herb that brings fragrance, flavour, and charm to any outdoor space.
